Camera survey
Internal filming reveals deposits, cracks and displaced joints along every run.

Jahra
Sewer network maintenance in Jahra Industrial focuses on large-bore pipes carrying variable loads from different factories. We inspect every branch with pressure-rated camera, measure internal wall erosion and document any deviation from original design.
Jahra Industrial zone hosts food, chemical and textile factories, each discharging different water types: food factories emit greasy water while chemical plants release weak acid. Large pipes erode unevenly at metal joints, and fat buildup in food lines needs regular cleaning. We focus on measuring pipe wall thickness with ultrasonic equipment and determine when walls become too thin for safe operation.
Jahra Industrial is in Jahra governorate, an expanded manufacturing zone where multi-sector factories drain into a central sewer network.
We test water pH at each factory outlet before it enters the network because strong acid speeds pipe erosion.
Internal filming reveals deposits, cracks and displaced joints along every run.
Water jetting strips hardened grease, silt and scale from the pipe walls.
Before-and-after visual record shows the owner exactly what changed.
Flow channels and chamber walls checked for damage or silt accumulation.
Branch drains from kitchens, bathrooms and floors traced back to the main line.
A recurring programme catches buildup early before it becomes a blockage.
How we work

Tell us what is happening and where, and the right equipment is loaded before we arrive.

We film the line from inside and know the kind of blockage and its exact place. No guessing.

High pressure water, a machine or a drain snake, whichever the line actually needs.

The camera runs a second pass and you see the line clear with your own eyes before we leave.
Same method, same equipment. Only the size of the job changes.




Why us
Amana means trust. Someone else's home is not ours to be careless in.
Do not take our word for it. Look at the line yourself.
Breaking is the last resort, never the first step.
A blocked line does not wait for the morning.
Six governorates, 139 areas.
For buildings and complexes, servicing before the problem starts.
Restaurants, offices and complexes, not only homes.
Common questions
Need someone now? The emergency line is open any hour.
+965 9668 4964
With difficulty, because grease solidifies at lower temperature than acid, so they mix and block the pipe quickly. We suggest separate feeds or local treatment for each type before mixing in the main network.
At least twice monthly if production is daily, because grease accumulates quickly in warm water. We test pressure weekly to alert the factory before sudden blockage occurs.
