Main pipe run
Running the supply line into the kitchen at the correct pipe diameter

Hawalli
The restaurant gas network in Hawalli Midan starts by plotting the pipe from the outdoor stopcock through old walls to the cramped kitchen. We test pressure stability across all appliances and fit local regulators where needed.
Old shops and restaurants in Hawalli Midan occupy ground floors of heritage buildings with thick walls and tight passages between spaces. Running a new gas line requires careful location of existing pipes and cables before drilling. We prefer surface routing on outer walls where possible for visibility and impact safety. If wall routing is necessary we use rigid metal protective sleeves.
Hawalli Midan sits in Hawalli governorate at the heart of the old traditional marketplace where shops and small restaurants cluster closely.
We inspect existing pipework before starting because many old restaurants have broken or forgotten pipes buried under tiles.
Running the supply line into the kitchen at the correct pipe diameter
Dedicated branch for each burner, oven, grill or fryer in the kitchen
Valve at each appliance so one unit can be isolated without stopping the whole line
Pipes run inside the wall or surface-mounted to suit the building structure
Completed network tested under dry nitrogen pressure before any appliance is connected
Inspecting or extending a working kitchen gas network with minimal downtime
How we work

Tell us what is happening and where, and the right equipment is loaded before we arrive.

We film the line from inside and know the kind of blockage and its exact place. No guessing.

High pressure water, a machine or a drain snake, whichever the line actually needs.

The camera runs a second pass and you see the line clear with your own eyes before we leave.
Same method, same equipment. Only the size of the job changes.




Why us
Amana means trust. Someone else's home is not ours to be careless in.
Do not take our word for it. Look at the line yourself.
Breaking is the last resort, never the first step.
A blocked line does not wait for the morning.
Six governorates, 139 areas.
For buildings and complexes, servicing before the problem starts.
Restaurants, offices and complexes, not only homes.
Common questions
Need someone now? The emergency line is open any hour.
+965 9668 4964
Yes, it is better to remove them from the inlet point to reduce leak risk and confusion. If deeply buried we do not excavate, but we isolate them at the meter and appliance ends.
We use metal clips with spacers between pipe and wall so copper does not corrode from wall moisture. We check wall integrity and choose fixing screws suitable for the masonry type.
