Main pipe run
Running the supply line into the kitchen at the correct pipe diameter

Farwaniya
Installing a gas network in Omariya restaurants starts from the external inlet meter, then runs pipe into the kitchen inside the house or converted residential unit. We calculate load from oven, grill and cooker and choose a pipe diameter that delivers sufficient pressure to each appliance. Each gas outlet has an isolation valve and the entire system is tested before first use.
Omariya restaurants typically operate from residential villas or small commercial units in a quiet suburban setting. Kitchens are relatively compact and pipe runs from the external meter under the veranda or down the side wall, then enters the kitchen at a low corner. We choose a path away from hot cooking surfaces and fix tight metal pipe joints. We ensure the main shut-off valve is easily reached at the external inlet for emergency gas isolation.
Omariya lies in Farwaniya governorate as a suburban residential zone near Omariya Co-op where small-scale food projects thrive.
We pressure-test each pipe section with compressed air before introducing gas, ramping pressure gradually to check all welds and joints for soundness.
Running the supply line into the kitchen at the correct pipe diameter
Dedicated branch for each burner, oven, grill or fryer in the kitchen
Valve at each appliance so one unit can be isolated without stopping the whole line
Pipes run inside the wall or surface-mounted to suit the building structure
Completed network tested under dry nitrogen pressure before any appliance is connected
Inspecting or extending a working kitchen gas network with minimal downtime
How we work

Tell us what is happening and where, and the right equipment is loaded before we arrive.

We film the line from inside and know the kind of blockage and its exact place. No guessing.

High pressure water, a machine or a drain snake, whichever the line actually needs.

The camera runs a second pass and you see the line clear with your own eyes before we leave.
Same method, same equipment. Only the size of the job changes.




Why us
Amana means trust. Someone else's home is not ours to be careless in.
Do not take our word for it. Look at the line yourself.
Breaking is the last resort, never the first step.
A blocked line does not wait for the morning.
Six governorates, 139 areas.
For buildings and complexes, servicing before the problem starts.
Restaurants, offices and complexes, not only homes.
Common questions
Need someone now? The emergency line is open any hour.
+965 9668 4964
Yes, if that spot is safe and accessible for meter-reader visits. The distance from meter to kitchen must be reasonable to avoid excessive pressure drop. We run copper or stainless pipe underground or along the foundation and inspect it before handover.
A halal-prep sink needs only hot water, not gas, but if you add a second oven the load needs checking. We can upsize the existing branch pipe or run a new sub-branch from the main line and test it afterwards.
