Main pipe run
Running the supply line into the kitchen at the correct pipe diameter

Hawalli
Installing your restaurant's gas network in Siddiq requires special attention because stacked residential buildings limit routing options. We run copper pipe from the external gas meter through shared walls to burners and ovens, then test every joint with a pressure gauge before first use.
Restaurants in the dense Siddiq district usually sit on lower floors of old residential buildings, meaning inlet and outlet must pass through shared walls between units. We open narrow channels in walls carefully to pull pipe without damaging soundproofing or structure. Precise gradient calculations matter because kitchens trapped between floors may not allow fast drainage, so we install check valves regularly to purge moisture.
Siddiq is in Hawalli governorate, a dense residential district of old adjoining buildings where small restaurants occupy ground and first-floor units.
After installation, pipe is checked visually and with a metal detector to ensure no exposed nails or wires sit near it after wall closure.
Running the supply line into the kitchen at the correct pipe diameter
Dedicated branch for each burner, oven, grill or fryer in the kitchen
Valve at each appliance so one unit can be isolated without stopping the whole line
Pipes run inside the wall or surface-mounted to suit the building structure
Completed network tested under dry nitrogen pressure before any appliance is connected
Inspecting or extending a working kitchen gas network with minimal downtime
How we work

Tell us what is happening and where, and the right equipment is loaded before we arrive.

We film the line from inside and know the kind of blockage and its exact place. No guessing.

High pressure water, a machine or a drain snake, whichever the line actually needs.

The camera runs a second pass and you see the line clear with your own eyes before we leave.
Same method, same equipment. Only the size of the job changes.




Why us
Amana means trust. Someone else's home is not ours to be careless in.
Do not take our word for it. Look at the line yourself.
Breaking is the last resort, never the first step.
A blocked line does not wait for the morning.
Six governorates, 139 areas.
For buildings and complexes, servicing before the problem starts.
Restaurants, offices and complexes, not only homes.
Common questions
Need someone now? The emergency line is open any hour.
+965 9668 4964
We open channels only as wide as the pipe plus a centimetre for clearance. We then seal them with acoustic material, keeping soundproofing intact and neighbours undisturbed.
We install a check valve at the pipe's highest point to purge moisture without gas loss. The valve opens once every two months to drain water droplets that collect from cooking steam.
