Main pipe run
Running the supply line into the kitchen at the correct pipe diameter

Jahra
Installing a gas network for an industrial facility kitchen in Sulaibiya Industrial starts by mapping the pipe route from the main tank through production areas to the kitchen and staff areas. We test the entire network under high pressure and document every joint on a final schematic.
Industrial facilities in Sulaibiya Industrial are usually large production centres with ovens and heavy equipment. The kitchen gas line must run clear of dusty and smoky areas, rise on outer walls with metal brackets then drop to appliances. Any pipe hung over pedestrian paths needs extra bracing and impact protection.
Sulaibiya Industrial lies in Jahra governorate and hosts multiple factories and production workshops.
We test full flow at peak consumption by running the entire kitchen together: cooker, grill and oven all operating.
Running the supply line into the kitchen at the correct pipe diameter
Dedicated branch for each burner, oven, grill or fryer in the kitchen
Valve at each appliance so one unit can be isolated without stopping the whole line
Pipes run inside the wall or surface-mounted to suit the building structure
Completed network tested under dry nitrogen pressure before any appliance is connected
Inspecting or extending a working kitchen gas network with minimal downtime
How we work

Tell us what is happening and where, and the right equipment is loaded before we arrive.

We film the line from inside and know the kind of blockage and its exact place. No guessing.

High pressure water, a machine or a drain snake, whichever the line actually needs.

The camera runs a second pass and you see the line clear with your own eyes before we leave.
Same method, same equipment. Only the size of the job changes.




Why us
Amana means trust. Someone else's home is not ours to be careless in.
Do not take our word for it. Look at the line yourself.
Breaking is the last resort, never the first step.
A blocked line does not wait for the morning.
Six governorates, 139 areas.
For buildings and complexes, servicing before the problem starts.
Restaurants, offices and complexes, not only homes.
Common questions
Need someone now? The emergency line is open any hour.
+965 9668 4964
Yes, we maintain at least twenty-five centimetres clearance. Where lines must cross we use foam insulation between them.
We run the line through a wider protective metal sleeve and leave clearance for thermal expansion. The outer gap is sealed with a flexible plug that allows movement.
